Nuomi chang (simplified Chinese: 糯米肠; traditional Chinese: 糯米腸; pinyin: nuòmǐ cháng; Jyutping: no6 mai5 coeng2; Cantonese Yale: noh máih chéung) is often a white-colored sausage consisting of glutinous rice and flavoring stuffed right into a casing and then steamed or boiled till cooked. b. You could Check out numerous positions https://lapchiong-bali58146.pointblog.net/jual-sosis-babi-di-bali-67729613