Hey Amy, I've produced the combination about one week beforehand and it has been fine. just make certain to toast the kunafa small and sluggish until eventually golden and crispy – this will make sure the mixture stays crunchy. Hope this allows x One of its most iconic bars is https://donovannetgs.smblogsites.com/32117279/examine-this-report-on-what-is-a-dubai-chocolate-bar