Hungary has an very sophisticated grading process for their different paprikas. It actions flavor, shade, and heat degree, and each paprika falls into one of 8 unique classes. Obviously, Hungarians choose their paprika pretty severely! I have to confess that without looking at the small print on the label I’d https://arthursevjb.mybloglicious.com/51602157/the-smart-trick-of-beijing-red-pepper-that-no-one-is-discussing